I regularly do talks, speeches, readings and other events, both for the public and bespoke for corporate clients, across the UK and sometimes internationally. Check back here to see if I’ve added any near you!
One of Britain’s most celebrated food and drink writers. With twelve books under his belt, Pete’s work blends social history, cultural commentary, and travel writing with the warmth and wit of a great pub conversation. A four-time British Beer Writer of the Year and recipient of multiple prestigious awards, Pete is known for his insightful and entertaining approach to food and drink. Join us for an unforgettable night as Pete shares stories from his extensive career and his passion for…
Find out more »Cultural historian and award-winning beer writer Pete Brown turns his attention to a phenomenon that has shaped modern British culture without anyone really noticing, launching the careers of global stars like Tom Jones, Shirley Bassey and Steve Davies. The Working Men’s Club movement has an astonishing untold history covering feminism, the Chartists, Bernard Manning and the rumour about Shirley Bassey peeing in a sink.
Find out more »Cultural historian and award-winning beer writer Pete Brown turns his attention to a phenomenon that has shaped modern British culture without anyone really noticing, launching the careers of global stars like Tom Jones, Shirley Bassey and Steve Davies. The Working Men’s Club movement has an astonishing untold history covering feminism, the Chartists, Bernard Manning and the rumour about Shirley Bassey peeing in a sink.
Find out more »My new book wouldn’t exist without Green Man. I’ve done an event at every festival for about twelve years now, and it’s the enthusiasm and passion of the Green Man audience that have helped make it what it is. If it wasn’t for the support of that audience, the book would never have been commissioned. This August, the book comes home to the festival that spawned it. I’ll be pairing the acts playing various stages over the weekend with the…
Find out more »Your brain is lying to you. You have more than five senses. And yes—you really can hear the difference between an IPA and a stout. Join award-winning beer writer and broadcaster Pete Brown for a one-of-a-kind audio-visual beer tasting experience, based on the fascinating research behind his latest book - Tasting Notes: The art and science of pairing beer and music. Blending neuroscience, storytelling, fandom, and a healthy dose of humour (we promise at least three good jokes), this immersive…
Find out more »Tasting Notes: The Art and Science of Pairing Beer and Music is the long-awaited story behind Pete Brown’s popular pairings of beers and music, a regular top-ticket at the Green Man Festival and other places.
Find out more »We invite you to match fine Welsh beers with fine Welsh cheeses and we are going to see how your views compare with our in-house experts. The beers are from Luke Manifold’s Lucky 7 Beer Co in Hay-on-Wye and the cheeses are from Carwyn Adams’ Caws Cenarth dairy in West Wales. Additional expertise comes from Pete Brown, Sunday Times Beer Columnist, and from Ned Palmer, author of A Cheesemonger’s Compendium of British & Irish Cheese.
Find out more »Exploring the art and science of pairing beer with music.
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